Ginger Cucumber Salad With ScallopsMark Bittman628 ratings with an average rating of 5 out of 5 stars6281 hour 30 minutes
Sushi RiceMatt Lee, Ted Lee, Kazu Takahashi, Masakazu Hori1271 ratings with an average rating of 5 out of 5 stars1,2711 hour
Steak Salad With Fish Sauce and MintMark Bittman438 ratings with an average rating of 5 out of 5 stars43820 minutes
Mark Bittman's Sushi RiceMark Bittman128 ratings with an average rating of 4 out of 5 stars12830 to 40 minutes
Flank Steak With ZucchiniFlorence Fabricant46 ratings with an average rating of 4 out of 5 stars4640 minutes, plus 3 to 5 hours’ marinating
Berbere-and-Mulberry-Glazed DuckMatt Lee, Ted Lee6 ratings with an average rating of 3 out of 5 stars62 hours 30 minutes
Sweet-and-Sour Dipping SauceMolly O'Neill74 ratings with an average rating of 5 out of 5 stars7410 minutes
Gingered-Beef SaladMolly O'Neill, Margaret Conrad, Heather MacDonald8 ratings with an average rating of 4 out of 5 stars815 minutes, plus overnight marination
Spinach With Roasted Red PepperMarian Burros8 ratings with an average rating of 3 out of 5 stars820 minutes
Asian Cabbage SlawFlorence Fabricant515 ratings with an average rating of 4 out of 5 stars51520 minutes
Pickled GingerSusan Herrmann Loomis5 ratings with an average rating of 5 out of 5 stars515 minutes, plus 1 day's refrigeration
Chinese-Style Corn SaladNina Simonds23 ratings with an average rating of 3 out of 5 stars2325 minutes